Main Courses
Anything that could be served as a meal on its own goes here.
- Aloo Gobi
- Aromatic Vegetables
- Black Bean Chili
- Chick Pea and Artichoke Heart Stew
- Classic Spinach Lasagna
- Crispy Southwest Polenta Hash
- Herbed Tempeh with Macadamia Nuts
- Kielbasa and Sauerkraut
- Lentil and Brown Rice Stew
- Pad Thai
- Polenta Pieces
- Rice and Lentils (Dahl)
- Seared Asian Tofu
- Sesame-Peanut Noodles
- Spaghetti with Fennel, Golden Raisins, and Croutons
- Zucchini Delight
