Source: Tempeh package. Says recipesource.com
Cut tempeh into 1 inch cubes. Heat in well oiled skillet until golden brown, turning frequently. Add all ingredients except the last two to a food processor and process until smooth. Then add the last two, mix by hand and then form into a ball. Chill for at least two hours.
Be like a postage stamp. Stick to one thing until you get there.
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This page was last modified on 2011 December 20.