I mixed 2 chipotle peppers with 1/2 cup of Nayonnaise, but this was very nearly too hot. Next time I'll probably scale back to 1. I tried this with avocado as well, but I think it's better without — avocado covers up the flavor and spice of the mayo too much. Tofurkey's peppercorn turkey was pretty good in this.
And I suppose there's nothing wrong with that because time destroys you anyway.
In the meantime, though, you do get some poems when you have a nonaggression
pact with whatever it is.
-- Jack Spicer, "Vancouver Lecture 1"
This page was last modified on 2012 July 28.