Based on Miso-Cup Recipes
Puree the beans, dissolved Miso-Cup and garlic in water to a coarse texture. Place in a bowl and stir in minced pepper or scallions and diced avocado. Serve with chips or raw vegetables.
I haven't made this yet. It's supposed to be a very thick dip that can also double as a spread. For thinner consistency, add more water.
There is no hunting like the hunting of man, and those who have hunted
armed men long enough and liked it, never care for anything else thereafter.
-- Ernest Hemingway
This page was last modified on 2011 December 20.